Training and support 

             local economic operators      Français

ServicesAnalyzing of training needs
Training in craft food processing (process, quality, hygiene, management)
Networking the actors
tool creations (guidance, tecnichal sheets, logos, postings, requirements, etc.)
ReferencesTraining of CORAD (Farmers Cooperative Specialized in rice growing) on marketing and leading a strategic planning seminar, GRET/FAO, 2011

Traning women of Galoya in processing techniques of desert-date tree oil (soump),
Counterpart International Ndioum, 2010

Drawing a module of training in Hygiene and Quality in foodstuffs, CETF of Thiaroye, Ministry of technical education and vacational training, 2009

Organizing travel study for mango producers in Casamance trained by CARE, 28 producers, for 3-day visit (Dakar, Saint-Louis, Touba), CARE, 2009

Training programme of PASCO's partners in mango  trade opportunities at national, sub-regional and international level, market research, mix marketing and negociation, CARE, 2008

Training in farm products marketing, applying to the potatoes of   Fouta Djalon's federation of farmers, GRET, 2008

Training women  transformers of booy in
Diossong on hygiene  and quality, PERACOD, 2006

Analysing training needs for women transfomers of  booy in Diossong ( Fatick region), PERACOD, 2006

Support women groups trained by
ENDA GRAF in  creation of processing units of local cereals and the training in accounting management, in Kaolack and Kolda areas, 2004

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